Medfinansiering:<\/strong> Ni som s\u00f6ker mikrost\u00f6det m\u00e5ste medfinansiera projektet med minst 30 % av kostnaderna.<\/p>\n[\/et_pb_text][et_pb_text _builder_version=”4.25.0″ _module_preset=”b52f9105-26cf-40b4-abd5-e4322547da2f” custom_margin=”40px||0px||false|false” global_colors_info=”{}” theme_builder_area=”post_content”]<\/p>\n
Ladda ner<\/h6>\n
[\/et_pb_text][et_pb_button button_url=”@ET-DC@eyJkeW5hbWljIjp0cnVlLCJjb250ZW50IjoicG9zdF9saW5rX3VybF9hdHRhY2htZW50Iiwic2V0dGluZ3MiOnsicG9zdF9pZCI6IjEwMTA1IiwiZW5hYmxlX2h0bWwiOiJvZmYifX0=@” button_text=”Ans\u00f6kan och villkor” _builder_version=”4.27.4″ _dynamic_attributes=”button_url” _module_preset=”b8ef2760-f7e8-4839-8c5e-3784878bfd7f” custom_margin=”0px||30px||false|false” custom_padding=”7px|50px|7px|20px|true|false” global_colors_info=”{}” theme_builder_area=”post_content”][\/et_pb_button][et_pb_button button_url=”@ET-DC@eyJkeW5hbWljIjp0cnVlLCJjb250ZW50IjoicG9zdF9saW5rX3VybF9hdHRhY2htZW50Iiwic2V0dGluZ3MiOnsicG9zdF9pZCI6IjEwMTA2IiwiZW5hYmxlX2h0bWwiOiJvZmYifX0=@” button_text=”Mall – Aff\u00e4rs\u00f6versikt” _builder_version=”4.27.4″ _dynamic_attributes=”button_url” _module_preset=”b8ef2760-f7e8-4839-8c5e-3784878bfd7f” custom_margin=”0px||30px||false|false” custom_padding=”7px|50px|7px|20px|true|false” global_colors_info=”{}” theme_builder_area=”post_content”][\/et_pb_button][et_pb_image src=”https:\/\/leaderbohuslan.se\/wp-content\/uploads\/sites\/24\/2024\/02\/SV-V-Medfinansieras-av-Europeiska-unionen_POS.jpg” title_text=”SV V Medfinansieras av Europeiska unionen_POS” _builder_version=”4.25.1″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][\/et_pb_image][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ disabled_on=”off|off|off” _builder_version=”4.25.0″ _module_preset=”default” custom_margin=”0px||||false|false” custom_padding=”0px||||false|false” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_row _builder_version=”4.25.0″ _module_preset=”default” custom_margin=”0px||0px||false|false” custom_padding=”0px||0px||false|false” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_column type=”4_4″ _builder_version=”4.25.0″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_text _builder_version=”4.25.0″ _module_preset=”c04db86c-e499-4427-86fb-2307eaad8705″ text_orientation_tablet=”center” text_orientation_phone=”center” text_orientation_last_edited=”on|phone” global_colors_info=”{}” theme_builder_area=”post_content”]<\/p>\n
P\u00e5g\u00e5ende mikroprojekt<\/h2>\n
[\/et_pb_text][et_pb_divider color=”#212121″ divider_weight=”2px” _builder_version=”4.25.0″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][\/et_pb_divider][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_4,1_2,1_4″ use_custom_gutter=”on” gutter_width=”2″ _builder_version=”4.25.0″ _module_preset=”default” width_tablet=”90%” width_phone=”90%” width_last_edited=”on|phone” custom_margin=”0px||||false|false” custom_padding=”20px||||false|false” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_column type=”1_4″ _builder_version=”4.25.0″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_image src=”https:\/\/leaderbohuslan.se\/wp-content\/uploads\/sites\/24\/2023\/01\/IMG_20260312_091131-scaled.jpg” title_text=”mde” align=”center” _builder_version=”4.27.4″ _module_preset=”default” custom_margin=”||0px||false|false” custom_padding=”||0px||false|false” global_colors_info=”{}” theme_builder_area=”post_content”][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_2″ _builder_version=”4.25.0″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” custom_margin_tablet=”||20px||false|false” custom_margin_phone=”||20px||false|false” custom_margin_last_edited=”on|phone” global_colors_info=”{}” theme_builder_area=”post_content”]<\/p>\n
\u00c4ppelglitter<\/h3>\n
Projektet utvecklar en ny dryck baserad p\u00e5 lokalt producerad \u00e4ppelmust som kolsyras och tappas p\u00e5 flaska eller burk. Genom att testa metoder f\u00f6r kolsyrning och past\u00f6risering skapas kunskap f\u00f6r att ta fram en hantverksm\u00e4ssig dryck utan tillsatt socker. Produkten, som f\u00e5tt namnet \u00c4ppelglitter, inspireras av den europeiska drycken Apfelschorle men anpassas till lokala r\u00e5varor och marknader. M\u00e5let \u00e4r att bredda musteriets sortiment och n\u00e5 nya kunder inom b\u00e5de handel och restaurang. P\u00e5 l\u00e4ngre sikt bidrar projektet till att st\u00e4rka g\u00e5rdens utveckling som bes\u00f6ksm\u00e5l och \u00f6ka efterfr\u00e5gan p\u00e5 lokalt producerade drycker.<\/p>\n
[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_4″ _builder_version=”4.25.0″ _module_preset=”default” background_color=”#0C4160″ custom_padding_phone=”25px|20px|25px|20px|true|true” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_text _builder_version=”4.27.0″ _module_preset=”1d618117-d20a-4bf3-b689-e518ae14949f” global_colors_info=”{}” theme_builder_area=”post_content”]<\/p>\n
Om mikroprojektet<\/h6>\n
[\/et_pb_text][et_pb_text _builder_version=”4.27.4″ _module_preset=”1d618117-d20a-4bf3-b689-e518ae14949f” custom_padding=”||20px||false|false” global_colors_info=”{}” theme_builder_area=”post_content”]<\/p>\n
Projekt\u00e4gare: <\/strong>Ellene Musteri<\/p>\nPlats:\u00a0<\/strong>Bovallstrand – Soten\u00e4s<\/p>\nLeaderst\u00f6d: <\/strong>40 000\u00a0kr<\/p>\nBudget:<\/strong> 58 620 kr<\/p>\n[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_4,1_2,1_4″ use_custom_gutter=”on” gutter_width=”2″ _builder_version=”4.25.0″ _module_preset=”default” width_tablet=”90%” width_phone=”90%” width_last_edited=”on|phone” custom_margin=”0px||||false|false” custom_padding=”20px||||false|false” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_column type=”1_4″ _builder_version=”4.25.0″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_image src=”https:\/\/leaderbohuslan.se\/wp-content\/uploads\/sites\/24\/2023\/01\/bild-11.jpg” title_text=”bild” align=”center” _builder_version=”4.27.6″ _module_preset=”default” custom_margin=”||0px||false|false” custom_padding=”||0px||false|false” hover_enabled=”0″ global_colors_info=”{}” theme_builder_area=”post_content” sticky_enabled=”0″][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_2″ _builder_version=”4.25.0″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_text _builder_version=”4.27.6″ _module_preset=”default” custom_margin_tablet=”||20px||false|false” custom_margin_phone=”||20px||false|false” custom_margin_last_edited=”on|phone” hover_enabled=”0″ global_colors_info=”{}” theme_builder_area=”post_content” sticky_enabled=”0″]<\/p>\n
Utveckling av gastronomiskt koncept kring lokala r\u00e5varor och \u00e4tbara blommor<\/h3>\n
Markmyran & Goods AB utvecklar ett gastronomiskt koncept kring \u00e4tbara blommor, \u00f6rter, blad och t\u00e5ng fr\u00e5n Bohusl\u00e4n. Genom professionell fotografering, formgivning och en ny digital plattform ska verksamheten g\u00f6ra sina r\u00e5varor mer tillg\u00e4ngliga f\u00f6r restauranger, samarbetspartners och nya kundgrupper.<\/p>\n
Projektet syftar till att st\u00e4rka varum\u00e4rket, \u00f6ka synligheten f\u00f6r lokalt producerade r\u00e5varor och skapa nya m\u00f6jligheter f\u00f6r samarbeten och f\u00f6rs\u00e4ljning. Genom att lyfta fram s\u00e4songsbaserade r\u00e5varor och deras anv\u00e4ndningsomr\u00e5den inom gastronomi bidrar satsningen till att st\u00e4rka den sm\u00e5skaliga matproduktionen och det lokala matsystemet i Bohusl\u00e4n.<\/p>\n
[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_4″ _builder_version=”4.25.0″ _module_preset=”default” background_color=”#0C4160″ custom_padding_phone=”25px|20px|25px|20px|true|true” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_text _builder_version=”4.27.0″ _module_preset=”1d618117-d20a-4bf3-b689-e518ae14949f” global_colors_info=”{}” theme_builder_area=”post_content”]<\/p>\n
Om mikroprojektet<\/h6>\n
[\/et_pb_text][et_pb_text _builder_version=”4.27.6″ _module_preset=”1d618117-d20a-4bf3-b689-e518ae14949f” custom_padding=”||20px||false|false” hover_enabled=”0″ global_colors_info=”{}” theme_builder_area=”post_content” sticky_enabled=”0″]<\/p>\n
Projekt\u00e4gare: <\/strong>Markmyran & Goods AB<\/p>\nPlats:<\/strong> Tj\u00f6rn<\/p>\nLeaderst\u00f6d: <\/strong>39 900\u00a0kr<\/p>\nBudget:<\/strong> 57 000 kr<\/p>\n[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_4,1_2,1_4″ use_custom_gutter=”on” gutter_width=”2″ _builder_version=”4.25.0″ _module_preset=”default” width_tablet=”90%” width_phone=”90%” width_last_edited=”on|phone” custom_margin=”0px||||false|false” custom_padding=”20px||||false|false” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_column type=”1_4″ _builder_version=”4.25.0″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_image src=”https:\/\/leaderbohuslan.se\/wp-content\/uploads\/sites\/24\/2023\/01\/bild-3.png” title_text=”bild” align=”center” _builder_version=”4.27.6″ _module_preset=”default” custom_margin=”||0px||false|false” custom_padding=”||0px||false|false” hover_enabled=”0″ global_colors_info=”{}” theme_builder_area=”post_content” sticky_enabled=”0″][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_2″ _builder_version=”4.25.0″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_text _builder_version=”4.27.6″ _module_preset=”default” custom_margin_tablet=”||20px||false|false” custom_margin_phone=”||20px||false|false” custom_margin_last_edited=”on|phone” hover_enabled=”0″ global_colors_info=”{}” theme_builder_area=”post_content” sticky_enabled=”0″]<\/p>\n
Dryckesprojektet \u2013 H\u00e4lla Distillery<\/h3>\n
H\u00e4lla Distillery i Kung\u00e4lv tar n\u00e4sta steg i utvecklingen av sitt nystartade destilleri genom att skapa en tydlig visuell identitet och ett genomarbetat uppl\u00e4gg f\u00f6r dryckesprovningar. Projektet omfattar framtagning av etiketter, kommunikationsmaterial och ett koncept f\u00f6r provsmakning som kan anv\u00e4ndas b\u00e5de i marknadsf\u00f6ring och inf\u00f6r framtida g\u00e5rdsf\u00f6rs\u00e4ljning.<\/p>\n
Med fokus p\u00e5 lokala r\u00e5varor som b\u00e4r och \u00f6rter fr\u00e5n n\u00e4romr\u00e5det utvecklar verksamheten hantverksproducerade drycker med och utan alkohol. Satsningen st\u00e4rker b\u00e5de varum\u00e4rket och kundupplevelsen, samtidigt som den \u00f6ppnar f\u00f6r nya samarbeten med lokala producenter och bes\u00f6ksn\u00e4ring. Projektet bidrar till att bygga upp en ny lokal akt\u00f6r inom dryckesproduktion i Bohusl\u00e4n och skapa nya m\u00f6jligheter f\u00f6r lokal mat- och dryckeskultur.<\/p>\n
[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_4″ _builder_version=”4.25.0″ _module_preset=”default” background_color=”#0C4160″ custom_padding_phone=”25px|20px|25px|20px|true|true” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_text _builder_version=”4.27.0″ _module_preset=”1d618117-d20a-4bf3-b689-e518ae14949f” global_colors_info=”{}” theme_builder_area=”post_content”]<\/p>\n
Om mikroprojektet<\/h6>\n
[\/et_pb_text][et_pb_text _builder_version=”4.27.6″ _module_preset=”1d618117-d20a-4bf3-b689-e518ae14949f” custom_padding=”||20px||false|false” hover_enabled=”0″ global_colors_info=”{}” theme_builder_area=”post_content” sticky_enabled=”0″]<\/p>\n
Projekt\u00e4gare: <\/strong>H\u00e4lla Distillery AB<\/p>\nPlats:<\/strong> Kung\u00e4lv<\/p>\nLeaderst\u00f6d: <\/strong>40 000\u00a0kr<\/p>\nBudget:<\/strong> 58 611 kr<\/p>\n[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_4,1_2,1_4″ use_custom_gutter=”on” gutter_width=”2″ _builder_version=”4.25.0″ _module_preset=”default” width_tablet=”90%” width_phone=”90%” width_last_edited=”on|phone” custom_margin=”0px||||false|false” custom_padding=”20px||||false|false” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_column type=”1_4″ _builder_version=”4.25.0″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_image src=”https:\/\/leaderbohuslan.se\/wp-content\/uploads\/sites\/24\/2023\/01\/mat-i-bohuslan-ikon.png” title_text=”mat-i-bohuslan-ikon” align=”center” _builder_version=”4.27.4″ _module_preset=”default” custom_margin=”||0px||false|false” custom_padding=”||0px||false|false” global_colors_info=”{}” theme_builder_area=”post_content”][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_2″ _builder_version=”4.25.0″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” custom_margin_tablet=”||20px||false|false” custom_margin_phone=”||20px||false|false” custom_margin_last_edited=”on|phone” global_colors_info=”{}” theme_builder_area=”post_content”]<\/p>\n
F\u00f6rstudie f\u00f6r ostronodling<\/h3>\n
Projektet syftar till att unders\u00f6ka m\u00f6jligheterna att starta en h\u00e5llbar odling av det europeiska ostronet Ostrea edulis<\/em> i Bohusl\u00e4n. Genom studiebes\u00f6k hos etablerade odlingar, forskningsverksamheter och internationella producenter samlas kunskap om odlingsmetoder, marknad och aff\u00e4rsmodeller. Arbetet omfattar \u00e4ven att bygga ett n\u00e4tverk med potentiella kunder och samarbetspartners inom restaurang och livsmedelsbranschen. Resultatet blir en tydlig aff\u00e4rsplan och \u00f6kad kompetens inom vattenbruk. Projektet l\u00e4gger grunden f\u00f6r framtida lokal ostronproduktion och kan p\u00e5 sikt bidra till att minska importen av ostron till Sverige.<\/p>\n[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_4″ _builder_version=”4.25.0″ _module_preset=”default” background_color=”#0C4160″ custom_padding_phone=”25px|20px|25px|20px|true|true” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_text _builder_version=”4.27.0″ _module_preset=”1d618117-d20a-4bf3-b689-e518ae14949f” global_colors_info=”{}” theme_builder_area=”post_content”]<\/p>\n
Om mikroprojektet<\/h6>\n
[\/et_pb_text][et_pb_text _builder_version=”4.27.4″ _module_preset=”1d618117-d20a-4bf3-b689-e518ae14949f” custom_padding=”||20px||false|false” global_colors_info=”{}” theme_builder_area=”post_content”]<\/p>\n
Projekt\u00e4gare: <\/strong>Flipp Consulting AB<\/p>\nPlats:<\/strong> Str\u00f6mstad<\/p>\nLeaderst\u00f6d: <\/strong>28 771 kr<\/p>\nBudget:<\/strong> 41 102 kr<\/p>\n[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_4,1_2,1_4″ use_custom_gutter=”on” gutter_width=”2″ _builder_version=”4.25.0″ _module_preset=”default” width_tablet=”90%” width_phone=”90%” width_last_edited=”on|phone” custom_margin=”0px||||false|false” custom_padding=”20px||||false|false” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_column type=”1_4″ _builder_version=”4.25.0″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_image src=”https:\/\/leaderbohuslan.se\/wp-content\/uploads\/sites\/24\/2023\/01\/mat-i-bohuslan-ikon.png” title_text=”mat-i-bohuslan-ikon” align=”center” _builder_version=”4.27.4″ _module_preset=”default” custom_margin=”||0px||false|false” custom_padding=”||0px||false|false” global_colors_info=”{}” theme_builder_area=”post_content”][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_2″ _builder_version=”4.25.0″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” custom_margin_tablet=”||20px||false|false” custom_margin_phone=”||20px||false|false” custom_margin_last_edited=”on|phone” global_colors_info=”{}” theme_builder_area=”post_content”]<\/p>\n
Kunskapsspridning och marknadsf\u00f6ring f\u00f6r h\u00e5llbar k\u00f6ttf\u00f6rs\u00e4ljning<\/h3>\n
Projektet syftar till att st\u00e4rka f\u00f6rs\u00e4ljningen av lokalt producerat n\u00f6tk\u00f6tt genom kunskapsspridning och tydligare marknadsf\u00f6ring. I dag efterfr\u00e5gar m\u00e5nga kunder fr\u00e4mst ett f\u00e5tal detaljer fr\u00e5n djuret, vilket g\u00f6r det sv\u00e5rt f\u00f6r sm\u00e5 producenter att s\u00e4lja hela djuret p\u00e5 ett l\u00f6nsamt s\u00e4tt. Genom projektet tas recept, fotografier och pedagogiska texter fram som inspirerar kunder att anv\u00e4nda fler delar av n\u00f6tdjuret i sin matlagning. Materialet sammanst\u00e4lls i ett recepth\u00e4fte och anv\u00e4nds \u00e4ven i butik och digitala kanaler. M\u00e5let \u00e4r att \u00f6ka f\u00f6rst\u00e5elsen f\u00f6r h\u00e5llbar k\u00f6ttproduktion och skapa en mer balanserad efterfr\u00e5gan p\u00e5 olika k\u00f6ttdetaljer. P\u00e5 sikt kan projektet bidra till \u00f6kad l\u00f6nsamhet f\u00f6r lokala producenter och st\u00e4rka den sm\u00e5skaliga matproduktionen i omr\u00e5det.<\/p>\n
[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_4″ _builder_version=”4.25.0″ _module_preset=”default” background_color=”#0C4160″ custom_padding_phone=”25px|20px|25px|20px|true|true” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_text _builder_version=”4.27.0″ _module_preset=”1d618117-d20a-4bf3-b689-e518ae14949f” global_colors_info=”{}” theme_builder_area=”post_content”]<\/p>\n
Om mikroprojektet<\/h6>\n
[\/et_pb_text][et_pb_text _builder_version=”4.27.4″ _module_preset=”1d618117-d20a-4bf3-b689-e518ae14949f” custom_padding=”||20px||false|false” global_colors_info=”{}” theme_builder_area=”post_content”]<\/p>\n
Projekt\u00e4gare: <\/strong>H\u00e5llsunga Skafferi<\/p>\nPlats:<\/strong> K\u00e4rna – Kung\u00e4lv<\/p>\nLeaderst\u00f6d: <\/strong>40 000 kr<\/p>\nBudget:<\/strong> 60 400 kr<\/p>\n[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_4,1_2,1_4″ use_custom_gutter=”on” gutter_width=”2″ _builder_version=”4.25.0″ _module_preset=”default” width_tablet=”90%” width_phone=”90%” width_last_edited=”on|phone” custom_margin=”0px||||false|false” custom_padding=”20px||||false|false” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_column type=”1_4″ _builder_version=”4.25.0″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_image src=”https:\/\/leaderbohuslan.se\/wp-content\/uploads\/sites\/24\/2023\/01\/mat-i-bohuslan-ikon.png” title_text=”mat-i-bohuslan-ikon” align=”center” _builder_version=”4.27.4″ _module_preset=”default” custom_margin=”||0px||false|false” custom_padding=”||0px||false|false” global_colors_info=”{}” theme_builder_area=”post_content”][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_2″ _builder_version=”4.25.0″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” custom_margin_tablet=”||20px||false|false” custom_margin_phone=”||20px||false|false” custom_margin_last_edited=”on|phone” global_colors_info=”{}” theme_builder_area=”post_content”]<\/p>\n
Alla r\u00e4tt \u2013 lokalodlad n\u00e4ringst\u00e4t pasta<\/h3>\n
Mikroprojektet Alla r\u00e4tt<\/em> syftar till att utveckla en ny, n\u00e4ringsrik pastaprodukt baserad p\u00e5 lokala spannm\u00e5l och baljv\u00e4xter fr\u00e5n Bohusl\u00e4n. Genom att kombinera surdegsprocesser med lokala r\u00e5varor skapas ett vardagsn\u00e4ra baslivsmedel med h\u00f6g n\u00e4ringsprofil, som \u00e4r enkelt att anv\u00e4nda och tilltalar b\u00e5de barn och vuxna.<\/p>\nProjektet genomf\u00f6rs som ett avgr\u00e4nsat pilotprojekt och omfattar utveckling och test av flera pastasorter, etablering av produktionsprocesser i livsmedelsgodk\u00e4nda lokaler samt samverkan med lokala r\u00e5varuproducenter och f\u00f6rs\u00e4ljningskanaler. Satsningen bidrar till \u00f6kad lokal f\u00f6r\u00e4dling, st\u00e4rker samarbeten i regionen och l\u00e4gger grunden f\u00f6r en mer resilient och h\u00e5llbar lokal matproduktion i Bohusl\u00e4n.<\/p>\n
[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_4″ _builder_version=”4.25.0″ _module_preset=”default” background_color=”#0C4160″ custom_padding_phone=”25px|20px|25px|20px|true|true” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_text _builder_version=”4.27.0″ _module_preset=”1d618117-d20a-4bf3-b689-e518ae14949f” global_colors_info=”{}” theme_builder_area=”post_content”]<\/p>\n
Om mikroprojektet<\/h6>\n
[\/et_pb_text][et_pb_text _builder_version=”4.27.4″ _module_preset=”1d618117-d20a-4bf3-b689-e518ae14949f” custom_padding=”||20px||false|false” global_colors_info=”{}” theme_builder_area=”post_content”]<\/p>\n
Projekt\u00e4gare: <\/strong>Macus Nordgren (enskild firma)<\/p>\nPlats:<\/strong> Tanum<\/p>\nLeaderst\u00f6d: <\/strong>37 936\u00a0kr<\/p>\nBudget:<\/strong> 54 194\u00a0kr<\/p>\n[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_4,1_2,1_4″ use_custom_gutter=”on” gutter_width=”2″ _builder_version=”4.25.0″ _module_preset=”default” width_tablet=”90%” width_phone=”90%” width_last_edited=”on|phone” custom_margin=”0px||||false|false” custom_padding=”20px||||false|false” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_column type=”1_4″ _builder_version=”4.25.0″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_image src=”https:\/\/leaderbohuslan.se\/wp-content\/uploads\/sites\/24\/2023\/01\/bild-7-scaled.jpg” title_text=”bild” align=”center” _builder_version=”4.27.4″ _module_preset=”default” custom_margin=”||0px||false|false” custom_padding=”||0px||false|false” global_colors_info=”{}” theme_builder_area=”post_content”][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_2″ _builder_version=”4.25.0″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” custom_margin_tablet=”||20px||false|false” custom_margin_phone=”||20px||false|false” custom_margin_last_edited=”on|phone” global_colors_info=”{}” theme_builder_area=”post_content”]<\/p>\n
N\u00f6dd\u00f6 Smakverkstad<\/h3>\n
N\u00f6dd\u00f6 Musteri i Str\u00f6mstad tar n\u00e4sta steg i utvecklingen av sin ekologiska odling genom att skapa ett helt nytt, livsmedelsgodk\u00e4nt k\u00f6k f\u00f6r f\u00f6r\u00e4dling av g\u00e5rdens r\u00e5varor. G\u00e5rden producerar \u00e4pplen, gr\u00f6nsaker och honung, och med satsningen N\u00f6dd\u00f6 Smakverkstad ska fler av dessa r\u00e5varor kunna tas tillvara och f\u00f6rvandlas till attraktiva produkter.<\/p>\n
Projektet inneb\u00e4r att en del av den befintliga ladug\u00e5rden byggs om f\u00f6r att uppfylla livsmedelskraven. Utrymmet kommer att utrustas med maskiner f\u00f6r f\u00f6r\u00e4dling av frukt, gr\u00f6nsaker och honung. H\u00e4r kommer bland annat marmelader, chutneys, inl\u00e4ggningar, gel\u00e9er och honungsprodukter att tillverkas.<\/p>\n
Satsningen g\u00f6r det m\u00f6jligt att minska svinnet, skapa nya lokala livsmedel och st\u00e4rka g\u00e5rdens ekonomi. Genom biodlingen bidrar projektet ocks\u00e5 till \u00f6kad pollinering och biologisk m\u00e5ngfald i omr\u00e5det.<\/p>\n
N\u00f6dd\u00f6 Smakverkstad blir en l\u00e5ngsiktig resurs f\u00f6r utveckling av lokala produkter och \u00f6ppnar f\u00f6r nya samarbeten med restauranger och g\u00e5rdsbutiker.<\/p>\n
[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_4″ _builder_version=”4.25.0″ _module_preset=”default” background_color=”#0C4160″ custom_padding_phone=”25px|20px|25px|20px|true|true” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_text _builder_version=”4.27.0″ _module_preset=”1d618117-d20a-4bf3-b689-e518ae14949f” global_colors_info=”{}” theme_builder_area=”post_content”]<\/p>\n
Om mikroprojektet<\/h6>\n
[\/et_pb_text][et_pb_text _builder_version=”4.27.4″ _module_preset=”1d618117-d20a-4bf3-b689-e518ae14949f” custom_padding=”||20px||false|false” global_colors_info=”{}” theme_builder_area=”post_content”]<\/p>\n
Projekt\u00e4gare: <\/strong>N\u00f6dd\u00f6 AB<\/p>\nPlats:<\/strong> Str\u00f6mstad<\/p>\nLeaderst\u00f6d: <\/strong>40 000 kr<\/p>\nBudget: <\/strong>62 400 kr<\/p>\n[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_4,1_2,1_4″ use_custom_gutter=”on” gutter_width=”2″ _builder_version=”4.25.0″ _module_preset=”default” width_tablet=”90%” width_phone=”90%” width_last_edited=”on|phone” custom_margin=”0px||||false|false” custom_padding=”20px||||false|false” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_column type=”1_4″ _builder_version=”4.25.0″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_image src=”https:\/\/leaderbohuslan.se\/wp-content\/uploads\/sites\/24\/2023\/01\/mat-i-bohuslan-ikon.png” title_text=”mat-i-bohuslan-ikon” align=”center” _builder_version=”4.27.4″ _module_preset=”default” custom_margin=”||0px||false|false” custom_padding=”||0px||false|false” global_colors_info=”{}” theme_builder_area=”post_content”][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_2″ _builder_version=”4.25.0″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” custom_margin_tablet=”||20px||false|false” custom_margin_phone=”||20px||false|false” custom_margin_last_edited=”on|phone” global_colors_info=”{}” theme_builder_area=”post_content”]<\/p>\n
Torkning av b\u00e4r, gr\u00f6nsaker och \u00f6rter<\/h3>\n
H\u00e4r\u00f6ds G\u00e5rd p\u00e5 Orust utvecklar nya s\u00e4tt att ta tillvara g\u00e5rdens rika b\u00e4rproduktion. Varje \u00e5r ger de 80 hybridbl\u00e5b\u00e4rsbuskarna stora m\u00e4ngder b\u00e4r, men en stor del hamnar i frysen och riskerar att g\u00e5 till spillo. Genom mikroprojektet satsar g\u00e5rden p\u00e5 att skapa h\u00e5llbara och sockerfria produkter genom torkning och f\u00f6r\u00e4dling av b\u00e4r \u2013 utan tillsatser.<\/p>\n
Projektet omfattar iordningst\u00e4llande av ett livsmedelsgodk\u00e4nt beredningsrum samt ink\u00f6p av utrustning f\u00f6r torkning, r\u00e5saft och malning till pulver. N\u00e4ringsanalyser ska genomf\u00f6ras f\u00f6r att ta fram rena, h\u00e4lsosamma produkter som torkade b\u00e4r, b\u00e4rchips, r\u00e5saft och bl\u00e5b\u00e4rspulver. Arbetet ska ocks\u00e5 resultera i etiketter, informationsmaterial och en hemsida som g\u00f6r det l\u00e4ttare f\u00f6r kunder att hitta produkterna.<\/p>\n
P\u00e5 sikt kommer produkterna att s\u00e4ljas via g\u00e5rdsbutik, lokala marknader och till restauranger och bidra till fler n\u00e4rproducerade och h\u00e5llbara alternativ i Bohusl\u00e4n.<\/p>\n
[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_4″ _builder_version=”4.25.0″ _module_preset=”default” background_color=”#0C4160″ custom_padding_phone=”25px|20px|25px|20px|true|true” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_text _builder_version=”4.27.0″ _module_preset=”1d618117-d20a-4bf3-b689-e518ae14949f” global_colors_info=”{}” theme_builder_area=”post_content”]<\/p>\n
Om mikroprojektet<\/h6>\n
[\/et_pb_text][et_pb_text _builder_version=”4.27.4″ _module_preset=”1d618117-d20a-4bf3-b689-e518ae14949f” custom_padding=”||20px||false|false” global_colors_info=”{}” theme_builder_area=”post_content”]<\/p>\n
Projekt\u00e4gare: <\/strong>H\u00e4r\u00f6ds G\u00e5rd<\/p>\nPlats:<\/strong> Hen\u00e5n – Orust<\/p>\nLeaderst\u00f6d: <\/strong>40 000 kr<\/p>\nBudget: <\/strong>58 084 kr<\/p>\n[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_4,1_2,1_4″ use_custom_gutter=”on” gutter_width=”2″ _builder_version=”4.25.0″ _module_preset=”default” width_tablet=”90%” width_phone=”90%” width_last_edited=”on|phone” custom_margin=”0px||||false|false” custom_padding=”20px||||false|false” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_column type=”1_4″ _builder_version=”4.25.0″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_image src=”https:\/\/leaderbohuslan.se\/wp-content\/uploads\/sites\/24\/2023\/01\/1-2.jpg” title_text=”1″ align=”center” _builder_version=”4.27.4″ _module_preset=”default” custom_margin=”||0px||false|false” custom_padding=”||0px||false|false” global_colors_info=”{}” theme_builder_area=”post_content”][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_2″ _builder_version=”4.25.0″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” custom_margin_tablet=”||20px||false|false” custom_margin_phone=”||20px||false|false” custom_margin_last_edited=”on|phone” global_colors_info=”{}” theme_builder_area=”post_content”]<\/p>\n
Frukt och b\u00e4r i Kareby<\/h3>\n
Kareby Market Garden startar en ny sm\u00e5skalig odling av frukt och b\u00e4r p\u00e5 1 500 kvadratmeter i Kareby. Genom att plantera ett femtiotal frukttr\u00e4d och b\u00e4rbuskar p\u00e5 tidigare obrukad mark skapas en gr\u00f6nskande oas som bidrar till b\u00e5de lokal matproduktion och \u00f6kad biologisk m\u00e5ngfald.
Projektet omfattar upps\u00e4ttning av viltst\u00e4ngsel, plantering och framtagning av logotyp och skyltning f\u00f6r att synligg\u00f6ra odlingen.
M\u00e5let \u00e4r att erbjuda f\u00e4rska, frysta och torkade n\u00e4rproducerade produkter och att g\u00f6ra det enklare f\u00f6r boende i omr\u00e5det att v\u00e4lja lokalt odlade alternativ. Resultaten sprids via sociala medier, reko-ringar och lokala marknader.<\/p>\n
[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_4″ _builder_version=”4.25.0″ _module_preset=”default” background_color=”#0C4160″ custom_padding_phone=”25px|20px|25px|20px|true|true” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_text _builder_version=”4.27.0″ _module_preset=”1d618117-d20a-4bf3-b689-e518ae14949f” global_colors_info=”{}” theme_builder_area=”post_content”]<\/p>\n
Om mikroprojektet<\/h6>\n
[\/et_pb_text][et_pb_text _builder_version=”4.27.4″ _module_preset=”1d618117-d20a-4bf3-b689-e518ae14949f” custom_padding=”||20px||false|false” global_colors_info=”{}” theme_builder_area=”post_content”]<\/p>\n
Projekt\u00e4gare: <\/strong>Kareby market garden<\/p>\nPlats:<\/strong> Kareby – Kung\u00e4lv<\/p>\nLeaderst\u00f6d: <\/strong>37 740,5\u00a0kr<\/p>\nBudget: <\/strong>53 915 kr<\/p>\n[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_4,1_2,1_4″ use_custom_gutter=”on” gutter_width=”2″ _builder_version=”4.25.0″ _module_preset=”default” width_tablet=”90%” width_phone=”90%” width_last_edited=”on|phone” custom_margin=”0px||||false|false” custom_padding=”20px||||false|false” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_column type=”1_4″ _builder_version=”4.25.0″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_image src=”https:\/\/leaderbohuslan.se\/wp-content\/uploads\/sites\/24\/2023\/01\/mat-i-bohuslan-ikon.png” title_text=”mat-i-bohuslan-ikon” align=”center” _builder_version=”4.27.4″ _module_preset=”default” custom_margin=”||0px||false|false” custom_padding=”||0px||false|false” global_colors_info=”{}” theme_builder_area=”post_content”][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_2″ _builder_version=”4.25.0″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” custom_margin_tablet=”||20px||false|false” custom_margin_phone=”||20px||false|false” custom_margin_last_edited=”on|phone” custom_padding=”||0px|||” global_colors_info=”{}” theme_builder_area=”post_content”]<\/p>\n
Avelsprojekt Bohusl\u00e4nsk g\u00e5rdskyckling<\/h3>\n
Fyra l\u00e5ngsamv\u00e4xande kycklingraser testas f\u00f6r att hitta den mest l\u00e4mpliga f\u00f6r sm\u00e5skalig uppf\u00f6dning i Bohusl\u00e4n. Uppf\u00f6dningen sker under likv\u00e4rdiga f\u00f6rh\u00e5llanden d\u00e4r kl\u00e4ckningsresultat, h\u00e4lsa och slaktvikt j\u00e4mf\u00f6rs. Projektet ska ge ett underlag f\u00f6r framtida produktion av gr\u00e4suppf\u00f6dd g\u00e5rdskyckling i regionen. M\u00e5let \u00e4r att bidra till en mer h\u00e5llbar och etisk kycklinguppf\u00f6dning. Resultatet sprids via sociala medier, lokalmedia och n\u00e4tverk inom lantbruket.<\/p>\n
[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_4″ _builder_version=”4.25.0″ _module_preset=”default” background_color=”#0C4160″ custom_padding_phone=”25px|20px|25px|20px|true|true” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_text _builder_version=”4.27.0″ _module_preset=”1d618117-d20a-4bf3-b689-e518ae14949f” global_colors_info=”{}” theme_builder_area=”post_content”]<\/p>\n
Om mikroprojektet<\/h6>\n
[\/et_pb_text][et_pb_text _builder_version=”4.27.4″ _module_preset=”1d618117-d20a-4bf3-b689-e518ae14949f” custom_padding=”||20px||false|false” global_colors_info=”{}” theme_builder_area=”post_content”]<\/p>\n
Projekt\u00e4gare: <\/strong>N\u00f6tek\u00e4rrs g\u00e5rd<\/p>\nPlats: <\/strong>Lysekil<\/p>\nLeaderst\u00f6d: <\/strong>40 000 kr<\/p>\nBudget: <\/strong>60 000 kr<\/p>\n[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_4,1_2,1_4″ use_custom_gutter=”on” gutter_width=”2″ _builder_version=”4.25.0″ _module_preset=”default” width_tablet=”90%” width_phone=”90%” width_last_edited=”on|phone” custom_margin=”0px||||false|false” custom_padding=”20px||||false|false” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_column type=”1_4″ _builder_version=”4.25.0″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_image src=”https:\/\/leaderbohuslan.se\/wp-content\/uploads\/sites\/24\/2023\/01\/bild-8-scaled.jpg” title_text=”bild” align=”center” _builder_version=”4.27.4″ _module_preset=”default” custom_margin=”||0px||false|false” custom_padding=”||0px||false|false” global_colors_info=”{}” theme_builder_area=”post_content”][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_2″ _builder_version=”4.25.0″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” custom_margin_tablet=”||20px||false|false” custom_margin_phone=”||20px||false|false” custom_margin_last_edited=”on|phone” global_colors_info=”{}” theme_builder_area=”post_content”]<\/p>\n
Effektivare plantering och f\u00f6rdjupad kundkommunikation<\/h3>\n
G\u00e5rdslids AB p\u00e5 Orust utvecklar sin sm\u00e5skaliga gr\u00f6nsaksodling med investeringar i nya redskap och f\u00f6rb\u00e4ttrad kundkommunikation. Med ett planteringsverktyg som sparar tid och minskar den fysiska belastningen kan fler gr\u00f6nsaker odlas med h\u00f6gre precision. En batteridriven r\u00f6js\u00e5g bidrar till fossilfri sk\u00f6tsel av odlingen och enklare hantering av sk\u00f6rderester.<\/p>\n
Samtidigt st\u00e4rks relationen till kunderna genom inspirerande veckobrev, recept och odlingstips samt en uppdaterad hemsida. Projektet g\u00f6r det m\u00f6jligt att m\u00f6ta den \u00f6kade efterfr\u00e5gan, \u00f6ka m\u00e5ngfalden av gr\u00f6dor och bygga l\u00e5ngsiktigt h\u00e5llbar matproduktion p\u00e5 Orust.<\/p>\n
[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_4″ _builder_version=”4.25.0″ _module_preset=”default” background_color=”#0C4160″ custom_padding_phone=”25px|20px|25px|20px|true|true” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_text _builder_version=”4.27.0″ _module_preset=”1d618117-d20a-4bf3-b689-e518ae14949f” global_colors_info=”{}” theme_builder_area=”post_content”]<\/p>\n
Om mikroprojektet<\/h6>\n
[\/et_pb_text][et_pb_text _builder_version=”4.27.4″ _module_preset=”1d618117-d20a-4bf3-b689-e518ae14949f” custom_padding=”||20px||false|false” global_colors_info=”{}” theme_builder_area=”post_content”]<\/p>\n
Projekt\u00e4gare: <\/strong>G\u00e5rdslid\u00a0AB<\/p>\nPlats: <\/strong>Orust<\/p>\nLeaderst\u00f6d: <\/strong>40 000 kr<\/p>\nBudget: <\/strong>59 734\u00a0kr<\/p>\n[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_4,1_2,1_4″ use_custom_gutter=”on” gutter_width=”2″ _builder_version=”4.25.0″ _module_preset=”default” width_tablet=”90%” width_phone=”90%” width_last_edited=”on|phone” custom_margin=”0px||||false|false” custom_padding=”20px||||false|false” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_column type=”1_4″ _builder_version=”4.25.0″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_image src=”https:\/\/leaderbohuslan.se\/wp-content\/uploads\/sites\/24\/2023\/01\/Bild1-1.jpg” title_text=”Bild1″ align=”center” _builder_version=”4.27.4″ _module_preset=”default” custom_margin=”||0px||false|false” custom_padding=”||0px||false|false” global_colors_info=”{}” theme_builder_area=”post_content”][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_2″ _builder_version=”4.25.0″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” custom_margin_tablet=”||20px||false|false” custom_margin_phone=”||20px||false|false” custom_margin_last_edited=”on|phone” global_colors_info=”{}” theme_builder_area=”post_content”]<\/p>\n
MykoVerkstad \u2013 h\u00e5llbar svampodling p\u00e5 Orust<\/h3>\n
Projektet syftar till att starta en sm\u00e5skalig och resurssn\u00e5l odling av matsvampar som shiitake och ostronskivling. Ett odlingsutrymme byggs om f\u00f6r kommersiell svampproduktion med lokalt substrat fr\u00e5n b\u00f6nder och arborister. Samtidigt utvecklas samarbeten med restauranger som Slussens Pensionat, Sundsby S\u00e4teri och Hababeriet.<\/p>\n
Genom workshops och kurser sprids kunskapen om svampodling till fler, och svamparna s\u00e4ljs direkt till kunder via lokala marknader, \u00e5terbruk och sociala medier. Projektet f\u00f6renar cirkul\u00e4r livsmedelsproduktion med gemenskap och l\u00e4rande. Resultatet blir en ny lokal matresurs som st\u00e4rker b\u00e5de h\u00e5llbarheten och livsmedelss\u00e4kerheten p\u00e5 Orust.<\/p>\n
[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_4″ _builder_version=”4.25.0″ _module_preset=”default” background_color=”#0C4160″ custom_padding_phone=”25px|20px|25px|20px|true|true” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_text _builder_version=”4.27.0″ _module_preset=”1d618117-d20a-4bf3-b689-e518ae14949f” global_colors_info=”{}” theme_builder_area=”post_content”]<\/p>\n
Om mikroprojektet<\/h6>\n
[\/et_pb_text][et_pb_text _builder_version=”4.27.4″ _module_preset=”1d618117-d20a-4bf3-b689-e518ae14949f” custom_padding=”||20px||false|false” global_colors_info=”{}” theme_builder_area=”post_content”]<\/p>\n
Projekt\u00e4gare: <\/strong>Carmen Fetz (enskild firma)<\/p>\nPlats: <\/strong>Orust<\/p>\nLeaderst\u00f6d: <\/strong>40 000 kr<\/p>\nBudget: <\/strong>57 182 kr<\/p>\n[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=”4.25.0″ _module_preset=”default” custom_margin=”||0px||false|false” custom_padding=”||0px||false|false” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_column type=”4_4″ _builder_version=”4.25.0″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_text _builder_version=”4.25.0″ _module_preset=”c04db86c-e499-4427-86fb-2307eaad8705″ global_colors_info=”{}” theme_builder_area=”post_content”]<\/p>\n
Avslutade mikroprojekt<\/h2>\n
[\/et_pb_text][et_pb_divider color=”#212121″ divider_weight=”2px” _builder_version=”4.25.0″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][\/et_pb_divider][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_4,1_2,1_4″ use_custom_gutter=”on” gutter_width=”2″ _builder_version=”4.25.0″ _module_preset=”default” width_tablet=”90%” width_phone=”90%” width_last_edited=”on|phone” custom_margin=”0px||||false|false” custom_padding=”20px||||false|false” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_column type=”1_4″ _builder_version=”4.25.0″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_image src=”https:\/\/leaderbohuslan.se\/wp-content\/uploads\/sites\/24\/2023\/01\/IMG_3211-scaled.jpg” title_text=”IMG_3211″ align=”center” _builder_version=”4.27.4″ _module_preset=”default” custom_margin=”||0px||false|false” custom_padding=”||0px||false|false” global_colors_info=”{}” theme_builder_area=”post_content”][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_2″ _builder_version=”4.25.0″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_text _builder_version=”4.27.6″ _module_preset=”default” custom_margin_tablet=”||20px||false|false” custom_margin_phone=”||20px||false|false” custom_margin_last_edited=”on|phone” hover_enabled=”0″ global_colors_info=”{}” theme_builder_area=”post_content” sticky_enabled=”0″]<\/p>\n
Krabba p\u00e5 bordet \u2013 en inkluderande metod<\/h3>\n
Sk\u00e4rg\u00e5rdsidyllen AB utvecklade en ny upplevelseprodukt d\u00e4r g\u00e4ster fick f\u00f6lja hela resan fr\u00e5n fiske till tallrik. Genom provturer, receptutveckling och framtagning av boknings- och marknadsf\u00f6ringsmaterial skapades konceptet \u201dKrabbfisketur\u201d, med m\u00f6jlighet till matlagningsworkshop d\u00e4r deltagarna fick l\u00e4ra sig mer om krabbfiske, tillagning och h\u00e5llbar anv\u00e4ndning av lokala r\u00e5varor.<\/p>\n
Projektet resulterade i en f\u00e4rdig produkt som b\u00f6rjade marknadsf\u00f6ras och som redan hade bokade g\u00e4ster inf\u00f6r sommars\u00e4songen. B\u00e5ten anpassades med en lin-dragare f\u00f6r att f\u00f6rb\u00e4ttra s\u00e4kerhet och arbetsmilj\u00f6, samtidigt som f\u00f6retaget st\u00e4rkte sin marina kompetens och utvecklade nya samarbeten inom bes\u00f6ksn\u00e4ringen. Satsningen bidrog till att \u00f6ka kunskapen om kustn\u00e4ra fiske, skapa nya natur- och matupplevelser samt st\u00e4rka f\u00f6ruts\u00e4ttningarna f\u00f6r ett levande kustsamh\u00e4lle och h\u00e5llbar lokal matproduktion i Bohusl\u00e4n.<\/p>\n
[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_4″ _builder_version=”4.25.0″ _module_preset=”default” background_color=”#0C4160″ custom_padding_phone=”25px|20px|25px|20px|true|true” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_text _builder_version=”4.27.0″ _module_preset=”1d618117-d20a-4bf3-b689-e518ae14949f” global_colors_info=”{}” theme_builder_area=”post_content”]<\/p>\n
Om mikroprojektet<\/h6>\n
[\/et_pb_text][et_pb_text _builder_version=”4.27.4″ _module_preset=”1d618117-d20a-4bf3-b689-e518ae14949f” custom_padding=”||20px||false|false” global_colors_info=”{}” theme_builder_area=”post_content”]<\/p>\n
Projekt\u00e4gare: <\/strong>Sk\u00e4rg\u00e5rdsidyllen AB<\/p>\nPlats:\u00a0<\/strong>Grebbestad – Tanum<\/p>\nLeaderst\u00f6d: <\/strong>40 000 kr<\/p>\nBudget: <\/strong>68 794 kr<\/p>\n[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_4,1_2,1_4″ use_custom_gutter=”on” gutter_width=”2″ _builder_version=”4.25.0″ _module_preset=”default” width_tablet=”90%” width_phone=”90%” width_last_edited=”on|phone” custom_margin=”0px||||false|false” custom_padding=”20px||||false|false” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_column type=”1_4″ _builder_version=”4.25.0″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_image src=”https:\/\/leaderbohuslan.se\/wp-content\/uploads\/sites\/24\/2023\/01\/cirkellogo_01-150×150-1.jpg” title_text=”cirkellogo_01-150×150″ align=”center” _builder_version=”4.27.6″ _module_preset=”default” custom_margin=”||0px||false|false” custom_padding=”||0px||false|false” hover_enabled=”0″ global_colors_info=”{}” theme_builder_area=”post_content” sticky_enabled=”0″][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_2″ _builder_version=”4.25.0″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_text _builder_version=”4.27.6″ _module_preset=”default” custom_margin_tablet=”||20px||false|false” custom_margin_phone=”||20px||false|false” custom_margin_last_edited=”on|phone” hover_enabled=”0″ global_colors_info=”{}” theme_builder_area=”post_content” sticky_enabled=”0″]<\/p>\n
Utveckling av alkoholfria produkter \u2013 Brewhusl\u00e4n<\/h3>\n
Brewhusl\u00e4n i J\u00f6rlanda utvecklade sitt sortiment genom att ta fram fyra nya alkoholfria drycker under varum\u00e4rket Bohusbris. Projektet omfattade receptutveckling, smaktester och designarbete f\u00f6r tv\u00e5 tonicprodukter och tv\u00e5 alkoholfria blanddrycker med smaker av bland annat fl\u00e4der, citron och hibiskus.<\/p>\n
Genom samarbeten med extern kompetens utvecklades b\u00e5de produkternas inneh\u00e5ll och ett nytt visuellt uttryck med inspiration fr\u00e5n Bohusl\u00e4ns kustmilj\u00f6. Satsningen gav f\u00f6retaget ett bredare alkoholfritt erbjudande och en starkare grund f\u00f6r framtida f\u00f6rs\u00e4ljning till lokala butiker, restauranger, caf\u00e9er och barer. Projektet bidrog ocks\u00e5 till att st\u00e4rka Brewhusl\u00e4ns varum\u00e4rke och skapa b\u00e4ttre f\u00f6ruts\u00e4ttningar f\u00f6r fortsatt utveckling av lokalt producerade drycker i Bohusl\u00e4n.<\/p>\n
[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_4″ _builder_version=”4.25.0″ _module_preset=”default” background_color=”#0C4160″ custom_padding_phone=”25px|20px|25px|20px|true|true” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_text _builder_version=”4.27.0″ _module_preset=”1d618117-d20a-4bf3-b689-e518ae14949f” global_colors_info=”{}” theme_builder_area=”post_content”]<\/p>\n
Om mikroprojektet<\/h6>\n
[\/et_pb_text][et_pb_text _builder_version=”4.27.6″ _module_preset=”1d618117-d20a-4bf3-b689-e518ae14949f” custom_padding=”||20px||false|false” hover_enabled=”0″ global_colors_info=”{}” theme_builder_area=”post_content” sticky_enabled=”0″]<\/p>\n
Projekt\u00e4gare: <\/strong>Brewhusl\u00e4n AB<\/p>\nPlats:<\/strong> Stenungsund<\/p>\nLeaderst\u00f6d: <\/strong>39 900 kr<\/p>\nBudget:<\/strong> 57 000 kr<\/p>\n[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_4,1_2,1_4″ use_custom_gutter=”on” gutter_width=”2″ _builder_version=”4.25.0″ _module_preset=”default” width_tablet=”90%” width_phone=”90%” width_last_edited=”on|phone” custom_margin=”0px||||false|false” custom_padding=”20px||||false|false” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_column type=”1_4″ _builder_version=”4.25.0″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_image src=”https:\/\/leaderbohuslan.se\/wp-content\/uploads\/sites\/24\/2024\/05\/jag.jpg” title_text=”jag” align=”center” _builder_version=”4.27.0″ _module_preset=”default” custom_margin=”||0px||false|false” custom_padding=”||0px||false|false” global_colors_info=”{}” theme_builder_area=”post_content”][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_2″ _builder_version=”4.25.0″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_text _builder_version=”4.25.0″ _module_preset=”default” custom_margin_tablet=”||20px||false|false” custom_margin_phone=”||20px||false|false” custom_margin_last_edited=”on|phone” global_colors_info=”{}” theme_builder_area=”post_content”]<\/p>\n
Digital surdegskurs<\/h3>\n
Med den nya tj\u00e4nsten digital surdegskurs g\u00f6r det m\u00f6jligt att sprida kunskapen om surdegsbakning till en bredare publik \u00e5ret runt. Projektet omfattar inspelning av kursavsnitt, utveckling av en kursportal med landningssida och marknadsf\u00f6ringsmaterial. Resultatet ska spridas via sociala medier. Kursen blir en inspirationsk\u00e4lla som n\u00e5r nya m\u00e5lgrupper \u00e5ret om, samtidigt som den bidrar till h\u00e5llbart l\u00e4rande och ekonomisk tillv\u00e4xt f\u00f6r verksamheten.\u00a0<\/p>\n
[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_4″ _builder_version=”4.25.0″ _module_preset=”default” background_color=”#0C4160″ custom_padding_phone=”25px|20px|25px|20px|true|true” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_text _builder_version=”4.27.0″ _module_preset=”1d618117-d20a-4bf3-b689-e518ae14949f” global_colors_info=”{}” theme_builder_area=”post_content”]<\/p>\n
Om mikroprojektet<\/h6>\n
[\/et_pb_text][et_pb_text _builder_version=”4.27.0″ _module_preset=”1d618117-d20a-4bf3-b689-e518ae14949f” custom_padding=”||20px||false|false” global_colors_info=”{}” theme_builder_area=”post_content”]<\/p>\n
Projekt\u00e4gare:<\/strong> Utg\u00e5rds hantverksbageri & g\u00e5rdshandel<\/p>\nPlats:<\/strong> Fj\u00e4llbacka – Tanum<\/p>\nLeaderst\u00f6d: <\/strong>40 000 kr<\/p>\nBudget:<\/strong> 57 240 kr<\/p>\n[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_4,1_2,1_4″ use_custom_gutter=”on” gutter_width=”2″ _builder_version=”4.25.0″ _module_preset=”default” width_tablet=”90%” width_phone=”90%” width_last_edited=”on|phone” custom_margin=”0px||||false|false” custom_padding=”20px||||false|false” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_column type=”1_4″ _builder_version=”4.25.0″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_image src=”https:\/\/leaderbohuslan.se\/wp-content\/uploads\/sites\/24\/2023\/01\/20240723_121635-scaled.jpg” title_text=”20240723_121635″ align=”center” _builder_version=”4.27.4″ _module_preset=”default” custom_margin=”||0px||false|false” custom_padding=”||0px||false|false” global_colors_info=”{}” theme_builder_area=”post_content”][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_2″ _builder_version=”4.25.0″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” custom_margin_tablet=”||20px||false|false” custom_margin_phone=”||20px||false|false” custom_margin_last_edited=”on|phone” custom_padding=”||0px|||” global_colors_info=”{}” theme_builder_area=”post_content”]<\/p>\n
Utvecklingen av Djupedals Tr\u00e4dg\u00e5rdar<\/h3>\n
Mikroprojektet syftade till att utveckla en sm\u00e5skalig gr\u00f6nsaksodling genom att ut\u00f6ka odlingsytan, bygga en permanent f\u00f6rs\u00e4ljningsbod och f\u00f6rb\u00e4ttra synligheten med nya skyltar. En stabil swishbod uppf\u00f6rdes, strategiskt placerade skyltar sattes upp, och n\u00e4ringsrik kompostjord spreds ut i odlingsb\u00e4ddarna. Med h\u00e5llbara odlingsmetoder och lokal f\u00f6rankring skapades en resurseffektiv matproduktion d\u00e4r gr\u00f6nsaker s\u00e5ldes direkt till kunder utan mellanh\u00e4nder. Projektet m\u00f6tte den stora efterfr\u00e5gan p\u00e5 n\u00e4rodlade gr\u00f6nsaker och bidrog till b\u00e5de ekologisk och social h\u00e5llbarhet i Bohusl\u00e4n.<\/p>\n
[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_4″ _builder_version=”4.25.0″ _module_preset=”default” background_color=”#0C4160″ custom_padding_phone=”25px|20px|25px|20px|true|true” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_text _builder_version=”4.27.0″ _module_preset=”1d618117-d20a-4bf3-b689-e518ae14949f” global_colors_info=”{}” theme_builder_area=”post_content”]<\/p>\n
Om mikroprojektet<\/h6>\n
[\/et_pb_text][et_pb_text _builder_version=”4.27.4″ _module_preset=”1d618117-d20a-4bf3-b689-e518ae14949f” custom_padding=”||20px||false|false” global_colors_info=”{}” theme_builder_area=”post_content”]<\/p>\n
Projekt\u00e4gare: <\/strong>Djupedals Tr\u00e4dg\u00e5rdar\/Hannah Stening<\/p>\nPlats:<\/strong> Hamburgsund – Tanum<\/p>\nLeaderst\u00f6d: <\/strong>40 000 kr<\/p>\nBudget:<\/strong> 59 449 kr<\/p>\n[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_4,1_2,1_4″ use_custom_gutter=”on” gutter_width=”2″ _builder_version=”4.25.0″ _module_preset=”default” width_tablet=”90%” width_phone=”90%” width_last_edited=”on|phone” custom_margin=”0px||||false|false” custom_padding=”20px||||false|false” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_column type=”1_4″ _builder_version=”4.25.0″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_image src=”https:\/\/leaderbohuslan.se\/wp-content\/uploads\/sites\/24\/2023\/01\/bild-1-scaled.jpg” title_text=”bild” align=”center” _builder_version=”4.27.4″ _module_preset=”default” custom_margin=”||0px||false|false” custom_padding=”||0px||false|false” global_colors_info=”{}” theme_builder_area=”post_content”][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_2″ _builder_version=”4.25.0″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” custom_margin_tablet=”||20px||false|false” custom_margin_phone=”||20px||false|false” custom_margin_last_edited=”on|phone” global_colors_info=”{}” theme_builder_area=”post_content”]<\/p>\n
Utveckling av andelsjordbrukskonceptet<\/h3>\n
Genom satsningen har Odlingslust AB utvecklat en webshop f\u00f6r flexibla best\u00e4llningar, tagit fram ett recepth\u00e4fte samt etablerat samarbeten med flera lokala utl\u00e4mningsst\u00e4llen.<\/p>\n
Resultatet blev \u00f6kad tillg\u00e4nglighet och b\u00e4ttre service f\u00f6r v\u00e5ra kunder, som nu sj\u00e4lva kan v\u00e4lja gr\u00f6nsaker och h\u00e4mta dem p\u00e5 tider och platser som passar. De nya l\u00f6sningarna har bidragit till att fler kunder valt att stanna kvar som andelsmedlemmar, samtidigt som transporter minskat och gemenskapen med lokala akt\u00f6rer st\u00e4rkts.<\/p>\n
Erfarenheterna fr\u00e5n projektet lever vidare och st\u00e4rker utvecklingen av andelsjordbruket fram\u00e5t.<\/p>\n
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Om mikroprojektet<\/h6>\n
[\/et_pb_text][et_pb_text _builder_version=”4.27.4″ _module_preset=”1d618117-d20a-4bf3-b689-e518ae14949f” custom_padding=”||20px||false|false” global_colors_info=”{}” theme_builder_area=”post_content”]<\/p>\n
Projekt\u00e4gare: <\/strong>Odlingslust AB<\/p>\nPlats:<\/strong> Ljungskile – Uddevalla<\/p>\nLeaderst\u00f6d: <\/strong>40 000 kr<\/p>\nBudget:<\/strong> 57 580 kr<\/p>\n[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_4,1_2,1_4″ use_custom_gutter=”on” gutter_width=”2″ _builder_version=”4.25.0″ _module_preset=”default” width_tablet=”90%” width_phone=”90%” width_last_edited=”on|phone” custom_margin=”0px||||false|false” custom_padding=”20px||||false|false” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_column type=”1_4″ _builder_version=”4.25.0″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_image src=”https:\/\/leaderbohuslan.se\/wp-content\/uploads\/sites\/24\/2024\/05\/IMG_4012-scaled.jpg” title_text=”IMG_4012″ align=”center” _builder_version=”4.27.4″ _module_preset=”default” custom_margin=”||0px||false|false” custom_padding=”||0px||false|false” global_colors_info=”{}” theme_builder_area=”post_content”][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_2″ _builder_version=”4.25.0″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” custom_margin_tablet=”||20px||false|false” custom_margin_phone=”||20px||false|false” custom_margin_last_edited=”on|phone” global_colors_info=”{}” theme_builder_area=”post_content”]<\/p>\n
G\u00e5rdsf\u00f6rs\u00e4ljning<\/h3>\n
Sandbacka G\u00e5rd genomf\u00f6rde projektet f\u00f6r att ut\u00f6ka sin gr\u00f6nsaksodling och f\u00f6rb\u00e4ttra m\u00f6jligheterna till f\u00f6rs\u00e4ljning. Under projekttiden planerades och f\u00f6rbereddes nya odlingsytor med fr\u00e4sning, g\u00f6dsling och omfattande ogr\u00e4srensning. Viltst\u00e4ngsel och grindar sattes upp, och vindskydd byggdes f\u00f6r att skydda odlingarna. En enkel hemsida togs fram, liksom en ny logotyp, skyltar och etiketter f\u00f6r g\u00e5rdens produkter.<\/p>\n
Projektet ledde till tv\u00e5 nya f\u00f6rs\u00e4ljningskanaler, bland annat samarbeten med G\u00e5rdslids Odlingar och Caf\u00e9 Tillsammans, d\u00e4r g\u00e5rdens gr\u00f6nsaker och \u00e4gg s\u00e5ldes. Samtidigt visade projektet p\u00e5 de praktiska utmaningarna med sm\u00e5skalig odling \u2013 v\u00e4derf\u00f6rh\u00e5llanden, ogr\u00e4s och skadedjur p\u00e5verkade sk\u00f6rden, och vissa gr\u00f6dor fick flyttas till kommande s\u00e4song.<\/p>\n
Trots sv\u00e5righeterna skapades en stabilare grund f\u00f6r framtida produktion, med s\u00e4krare odlingsytor och l\u00e4rdomar f\u00f6r kommande s\u00e4songer. Projektet bidrog till \u00f6kad synlighet f\u00f6r g\u00e5rden, fler kunder via hemsidan och ett fortsatt engagemang i den lokala matproduktionen p\u00e5 Orust.<\/p>\n
[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_4″ _builder_version=”4.25.0″ _module_preset=”default” background_color=”#0C4160″ custom_padding_phone=”25px|20px|25px|20px|true|true” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_text _builder_version=”4.27.0″ _module_preset=”1d618117-d20a-4bf3-b689-e518ae14949f” global_colors_info=”{}” theme_builder_area=”post_content”]<\/p>\n
Om mikroprojektet<\/h6>\n
[\/et_pb_text][et_pb_text _builder_version=”4.27.4″ _module_preset=”1d618117-d20a-4bf3-b689-e518ae14949f” custom_padding=”||20px||false|false” global_colors_info=”{}” theme_builder_area=”post_content”]<\/p>\n
Projekt\u00e4gare: <\/strong>Sandbacka G\u00e5rd<\/p>\nPlats:<\/strong> Hen\u00e5n – Orust<\/p>\nLeaderst\u00f6d: <\/strong>40 000 kr<\/p>\nBudget:<\/strong> 60 514 kr<\/p>\n[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_4,1_2,1_4″ use_custom_gutter=”on” gutter_width=”2″ _builder_version=”4.25.0″ _module_preset=”default” width_tablet=”90%” width_phone=”90%” width_last_edited=”on|phone” custom_margin=”0px||||false|false” custom_padding=”20px||||false|false” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_column type=”1_4″ _builder_version=”4.25.0″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_image src=”https:\/\/leaderbohuslan.se\/wp-content\/uploads\/sites\/24\/2023\/01\/IMG_7591.jpg” title_text=”IMG_7591″ align=”center” _builder_version=”4.27.4″ _module_preset=”default” custom_margin=”||0px||false|false” custom_padding=”||0px||false|false” global_colors_info=”{}” theme_builder_area=”post_content”][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_2″ _builder_version=”4.25.0″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” custom_margin_tablet=”||20px||false|false” custom_margin_phone=”||20px||false|false” custom_margin_last_edited=”on|phone” global_colors_info=”{}” theme_builder_area=”post_content”]<\/p>\n
Mer lokalodlade gr\u00f6nsaker \u00e5t folket!<\/h3>\n
Timmervikens Skafferi genomf\u00f6rde projektet f\u00f6r att \u00f6ka tillg\u00e4ngligheten i g\u00e5rdsbutiken och f\u00f6rb\u00e4ttra h\u00e5llbarheten p\u00e5 de egenodlade gr\u00f6nsakerna. En luftv\u00e4rmepump och ett tidsstyrt l\u00e5s installerades, vilket gjorde det m\u00f6jligt att h\u00e5lla butiken \u00f6ppen alla dagar under sk\u00f6rdes\u00e4songen. Tack vare den svala inomhustemperaturen kunde gr\u00f6nsakerna bevaras fr\u00e4scha l\u00e4ngre, vilket minskade svinnet och \u00f6kade f\u00f6rs\u00e4ljningen.<\/p>\n
Projektet omfattade ocks\u00e5 framtagning av en grafisk profil, utbildning i Canva och arbete med digitala gr\u00f6nsaksportr\u00e4tt som l\u00e4rde kunderna mer om tillagning och f\u00f6rvaring. Satsningen gav tydliga resultat \u2013 f\u00f6rs\u00e4ljningen \u00f6kade med \u00f6ver 20 %, nya stamkunder tillkom och \u00f6ppettiderna visade sig vara avg\u00f6rande f\u00f6r m\u00e5nga lokala kunder.<\/p>\n
G\u00e5rdsbutiken har sedan dess fortsatt med ut\u00f6kade \u00f6ppettider och tydligare kommunikation via sociala medier och hemsida. Projektet st\u00e4rkte b\u00e5de den ekonomiska och ekologiska h\u00e5llbarheten genom \u00f6kad oms\u00e4ttning, mindre svinn och st\u00f6rre engagemang f\u00f6r lokal mat.<\/p>\n
[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_4″ _builder_version=”4.25.0″ _module_preset=”default” background_color=”#0C4160″ custom_padding_phone=”25px|20px|25px|20px|true|true” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_text _builder_version=”4.27.0″ _module_preset=”1d618117-d20a-4bf3-b689-e518ae14949f” global_colors_info=”{}” theme_builder_area=”post_content”]<\/p>\n
Om mikroprojektet<\/h6>\n
[\/et_pb_text][et_pb_text _builder_version=”4.27.4″ _module_preset=”1d618117-d20a-4bf3-b689-e518ae14949f” custom_padding=”||20px||false|false” global_colors_info=”{}” theme_builder_area=”post_content”]<\/p>\n
Projekt\u00e4gare: <\/strong>Timmervikens Skafferi<\/p>\nPlats:<\/strong> Timmervik – Stenungsund<\/p>\nLeaderst\u00f6d: <\/strong>40 000 kr<\/p>\nBudget: <\/strong>58 310 kr<\/p>\n[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_4,1_2,1_4″ use_custom_gutter=”on” gutter_width=”2″ _builder_version=”4.25.0″ _module_preset=”default” width_tablet=”90%” width_phone=”90%” width_last_edited=”on|phone” custom_margin=”0px||||false|false” custom_padding=”20px||||false|false” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_column type=”1_4″ _builder_version=”4.25.0″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_image src=”https:\/\/leaderbohuslan.se\/wp-content\/uploads\/sites\/24\/2023\/01\/bild-3.jpg” title_text=”bild” align=”center” _builder_version=”4.27.4″ _module_preset=”default” custom_margin=”||0px||false|false” custom_padding=”||0px||false|false” global_colors_info=”{}” theme_builder_area=”post_content”][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_2″ _builder_version=”4.25.0″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” custom_margin_tablet=”||20px||false|false” custom_margin_phone=”||20px||false|false” custom_margin_last_edited=”on|phone” global_colors_info=”{}” theme_builder_area=”post_content”]<\/p>\n
Perenn \u00d6rtag\u00e5rd<\/h3>\n
Sj\u00f6\u00e4ngens K\u00f6kstr\u00e4dg\u00e5rd anlade under projektet en perenn \u00f6rtg\u00e5rd f\u00f6r att m\u00f6ta efterfr\u00e5gan fr\u00e5n lokala restauranger p\u00e5 sv\u00e5r\u00e5tkomliga \u00f6rter. Tv\u00e5 fasta odlingsb\u00e4ddar byggdes upp och fylldes med jord, kompost och g\u00f6dsel, och runt omr\u00e5det anlades dr\u00e4nering som ledde vattnet till en ny damm. Dammen blev b\u00e5de en viktig vattenresurs under den torra s\u00e4songen och ett lyft f\u00f6r den biologiska m\u00e5ngfalden i odlingen.<\/p>\n
\u00d6rtg\u00e5rden planterades med bland annat mexikansk dragon, vinterkyndel, mynta, libbsticka, spansk k\u00f6rvel och syra. Under v\u00e5ren togs en ny visuell identitet fram tillsammans med Nuet Design Studio, vilket st\u00e4rkte varum\u00e4rket.<\/p>\n
Projektet ledde till \u00f6kad f\u00f6rs\u00e4ljning och ett f\u00f6rdjupat samarbete med Marstrands Havshotell, vilket \u00f6kade oms\u00e4ttningen med 100 000 kr. En ny kollega anst\u00e4lldes, och odlingen fick \u00e4ven en sidoeffekt i form av blomsterabonnemang och framtida samarbeten kring v\u00e4xtf\u00e4rgning och snittblommor.<\/p>\n
Resultaten spreds via sociala medier och vid studiebes\u00f6k, och den perenna \u00f6rtag\u00e5rden forts\u00e4tter nu att leverera h\u00e5llbara sk\u00f6rdar och inspiration till nya produkter i Sj\u00f6\u00e4ngens K\u00f6kstr\u00e4dg\u00e5rd.<\/p>\n
[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_4″ _builder_version=”4.25.0″ _module_preset=”default” background_color=”#0C4160″ custom_padding_phone=”25px|20px|25px|20px|true|true” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_text _builder_version=”4.27.0″ _module_preset=”1d618117-d20a-4bf3-b689-e518ae14949f” global_colors_info=”{}” theme_builder_area=”post_content”]<\/p>\n
Om mikroprojektet<\/h6>\n
[\/et_pb_text][et_pb_text _builder_version=”4.27.4″ _module_preset=”1d618117-d20a-4bf3-b689-e518ae14949f” custom_padding=”||20px||false|false” global_colors_info=”{}” theme_builder_area=”post_content”]<\/p>\n
Projekt\u00e4gare: <\/strong>Fingal Design<\/p>\nPlats:<\/strong> Marstrand – Kung\u00e4lv<\/p>\nLeaderst\u00f6d: <\/strong>40 000 kr<\/p>\nBudget: <\/strong>63 601\u00a0kr<\/p>\n[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_4,1_2,1_4″ use_custom_gutter=”on” gutter_width=”2″ _builder_version=”4.25.0″ _module_preset=”default” width_tablet=”90%” width_phone=”90%” width_last_edited=”on|phone” custom_margin=”0px||||false|false” custom_padding=”20px||||false|false” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_column type=”1_4″ _builder_version=”4.25.0″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_image src=”https:\/\/leaderbohuslan.se\/wp-content\/uploads\/sites\/24\/2023\/01\/bild-scaled.jpg” alt=”Fotograf: Linda Tengvall” title_text=”bild” align=”center” _builder_version=”4.27.0″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][\/et_pb_image][et_pb_text _builder_version=”4.27.0″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”]<\/p>\n
Fotograf: Linda Tengvall<\/p>\n
[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_2″ _builder_version=”4.25.0″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” custom_margin_tablet=”||20px||false|false” custom_margin_phone=”||20px||false|false” custom_margin_last_edited=”on|phone” global_colors_info=”{}” theme_builder_area=”post_content”]<\/p>\n
Bl\u00e5a s\u00e5ser \u2013 t\u00e5ng p\u00e5 svenska matbord<\/h3>\n
Ten Island Seafarm har under projektperioden utvecklat en ny livsmedelsprodukt baserad p\u00e5 egenodlad sockert\u00e5ng fr\u00e5n G\u00f6teborgs sk\u00e4rg\u00e5rd. Den t\u00e5ng som sk\u00f6rdats har sol- och lufttorkats i samarbete med lokala akt\u00f6rer, och en h\u00e5llbar produktionskedja har byggts upp med fokus p\u00e5 minimala transporter och lokala r\u00e5varor. Etiketter har tagits fram tillsammans med en lokal designer och produkten \u00e4r lanserad i provs\u00e4ljning hos utvalda samarbetspartners inf\u00f6r kommande marknadsevenemang.<\/p>\n
Projektet har gett v\u00e4rdefulla insikter i hur produktionen kan skalas upp utan att \u00f6ka milj\u00f6p\u00e5verkan, vilket lett till beslutet att forts\u00e4tta arbeta i mindre, lokalt f\u00f6rankrade batcher. Storytelling och marknadsf\u00f6ring har spridits via sociala medier och samarbeten i n\u00e4romr\u00e5det. Produktionskedjan \u00e4r nu etablerad och m\u00e5let \u00e4r att \u00f6ka b\u00e5de produktion och distribution under 2025\u20132026. Genom att lyfta sockert\u00e5ng som r\u00e5vara bidrar projektet till att utveckla framtidens h\u00e5llbara sj\u00f6mat och st\u00e4rka den bl\u00e5 n\u00e4ringen i regionen.<\/p>\n
[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_4″ _builder_version=”4.25.0″ _module_preset=”default” background_color=”#0C4160″ custom_padding_phone=”25px|20px|25px|20px|true|true” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_text _builder_version=”4.27.0″ _module_preset=”1d618117-d20a-4bf3-b689-e518ae14949f” global_colors_info=”{}” theme_builder_area=”post_content”]<\/p>\n
OM Mikroprojektet<\/h6>\n
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Projekt\u00e4gare:<\/strong> Ten Island Seafarm AB<\/p>\nPlats:<\/strong> H\u00e4ls\u00f6 – \u00d6cker\u00f6<\/p>\nLeaderst\u00f6d:<\/strong> 40 000 kr<\/p>\nBudget:<\/strong> 58 000 kr<\/p>\n[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_4,1_2,1_4″ use_custom_gutter=”on” gutter_width=”2″ _builder_version=”4.25.0″ _module_preset=”default” width_tablet=”90%” width_phone=”90%” width_last_edited=”on|phone” custom_margin=”0px||||false|false” custom_padding=”20px||||false|false” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_column type=”1_4″ _builder_version=”4.25.0″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_image src=”https:\/\/leaderbohuslan.se\/wp-content\/uploads\/sites\/24\/2023\/01\/470545157_18030859304525206_1220113228156302043_n.jpg” title_text=”470545157_18030859304525206_1220113228156302043_n” align=”center” _builder_version=”4.27.4″ _module_preset=”default” custom_margin=”||0px||false|false” custom_padding=”||0px||false|false” global_colors_info=”{}” theme_builder_area=”post_content”][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_2″ _builder_version=”4.25.0″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” custom_margin_tablet=”||20px||false|false” custom_margin_phone=”||20px||false|false” custom_margin_last_edited=”on|phone” global_colors_info=”{}” theme_builder_area=”post_content”]<\/p>\n
Sm\u00f6gens Tv\u00e5lbruk – Big\u00e5rden<\/h3>\n
Projektet har gjort det m\u00f6jligt f\u00f6r Sm\u00f6gens Tv\u00e5lbruk att utveckla sin biodlingsverksamhet genom att investera i utrustning, ut\u00f6ka bisamh\u00e4llen, genomf\u00f6ra honungsslungningar och ta fram etiketter f\u00f6r lokal f\u00f6rs\u00e4ljning. En obemannad honungskiosk har etablerats och blivit ett uppskattat inslag i lokalsamh\u00e4llet, vilket st\u00e4rkt f\u00f6retagets n\u00e4rvaro och bidragit till en modell f\u00f6r h\u00f6gtillitshandel.<\/p>\n
Arbetet har resulterat i en ny produkt och en ny f\u00f6rs\u00e4ljningsform, samtidigt som projektet lett till f\u00f6rb\u00e4ttrad pollinering i omr\u00e5det och st\u00e4rkta relationer i det lokala n\u00e4tverket. Trots utmaningar som sv\u00e4rmning, stormskador och ett svagt honungs\u00e5r har verksamheten lagts upp f\u00f6r fortsatt utveckling med fler int\u00e4ktsben och \u00f6kad resiliens inom f\u00f6retagets h\u00e5llbara produktion.<\/p>\n
[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_4″ _builder_version=”4.25.0″ _module_preset=”default” background_color=”#0C4160″ custom_padding_phone=”25px|20px|25px|20px|true|true” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_text _builder_version=”4.27.0″ _module_preset=”1d618117-d20a-4bf3-b689-e518ae14949f” global_colors_info=”{}” theme_builder_area=”post_content”]<\/p>\n
Om mikroprojektet<\/h6>\n
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Projekt\u00e4gare: <\/strong>Sm\u00f6gens Sm\u00e5bruk AB<\/p>\nPlats:<\/strong> Sm\u00f6gen – Soten\u00e4s<\/p>\nLeaderst\u00f6d: <\/strong>11 900 kr<\/p>\nBudget: <\/strong>17 500 kr<\/p>\n[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_4,1_2,1_4″ use_custom_gutter=”on” gutter_width=”2″ _builder_version=”4.25.0″ _module_preset=”default” width_tablet=”90%” width_phone=”90%” width_last_edited=”on|phone” custom_margin=”0px||||false|false” custom_padding=”20px||||false|false” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_column type=”1_4″ _builder_version=”4.25.0″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_image src=”https:\/\/leaderbohuslan.se\/wp-content\/uploads\/sites\/24\/2023\/01\/Must-Ljungskile-logotype.jpg” title_text=”Must Ljungskile logotype” align=”center” _builder_version=”4.27.4″ _module_preset=”default” custom_margin=”||0px||false|false” custom_padding=”||0px||false|false” global_colors_info=”{}” theme_builder_area=”post_content”][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_2″ _builder_version=”4.25.0″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” custom_margin_tablet=”||20px||false|false” custom_margin_phone=”||20px||false|false” custom_margin_last_edited=”on|phone” custom_padding=”||0px|||” global_colors_info=”{}” theme_builder_area=”post_content”]<\/p>\n
Must Ljungskile<\/h3>\n
Must Ljungskile har under projektperioden etablerat Uddevalla kommuns f\u00f6rsta lokala musteri och tagit tillvara cirka tv\u00e5 ton \u00e4pplen som annars riskerat att bli matsvinn. Detta har resulterat i cirka 1 200 liter \u00e4ppelmust och skapat nya m\u00f6jligheter f\u00f6r hush\u00e5ll i Ljungskile och kringliggande orter att musta sin tr\u00e4dg\u00e5rdsfrukt lokalt. Projektet har \u00e4ven lett till flera samarbeten med f\u00f6retag och lokala akt\u00f6rer, bland annat en gemensam sk\u00f6rdemarknad och f\u00f6rs\u00e4ljning genom lokala butiker.<\/p>\n
Initiativet har lagt grunden f\u00f6r en cirkul\u00e4r och lokalt f\u00f6rankrad livsmedelsproduktion, d\u00e4r b\u00e5de r\u00e5vara och f\u00f6r\u00e4dling stannar i bygden. Pressrester har \u00e5terf\u00f6rts till djurh\u00e5llning i omr\u00e5det, vilket ytterligare st\u00e4rker projektets h\u00e5llbarhetsprofil. Arbetet kommer att utvecklas vidare med m\u00e5let att ut\u00f6ka produktionen och f\u00f6rdjupa samarbeten med f\u00f6reningslivet f\u00f6r att engagera fler hush\u00e5ll i att ta tillvara sin frukt n\u00e4sta s\u00e4song.<\/p>\n
[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_4″ _builder_version=”4.25.0″ _module_preset=”default” background_color=”#0C4160″ custom_padding_phone=”25px|20px|25px|20px|true|true” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_text _builder_version=”4.27.0″ _module_preset=”1d618117-d20a-4bf3-b689-e518ae14949f” global_colors_info=”{}” theme_builder_area=”post_content”]<\/p>\n
Om mikroprojektet<\/h6>\n
[\/et_pb_text][et_pb_text _builder_version=”4.27.4″ _module_preset=”1d618117-d20a-4bf3-b689-e518ae14949f” custom_padding=”||20px||false|false” global_colors_info=”{}” theme_builder_area=”post_content”]<\/p>\n
Projekt\u00e4gare:\u00a0<\/strong>Visual Sense\/Niklas Ahlberg<\/p>\nPlats:<\/strong> Ljungskile – Uddevalla<\/p>\nLeaderst\u00f6d: <\/strong>40 000 kr<\/p>\nBudget:<\/strong> 57 440 kr<\/p>\n[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_4,1_2,1_4″ use_custom_gutter=”on” gutter_width=”2″ _builder_version=”4.25.0″ _module_preset=”default” width_tablet=”90%” width_phone=”90%” width_last_edited=”on|phone” custom_margin=”0px||||false|false” custom_padding=”20px||||false|false” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_column type=”1_4″ _builder_version=”4.25.0″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_image src=”https:\/\/leaderbohuslan.se\/wp-content\/uploads\/sites\/24\/2023\/01\/bild-6.jpg” title_text=”bild” align=”center” _builder_version=”4.27.4″ _module_preset=”default” custom_margin=”||0px||false|false” custom_padding=”||0px||false|false” global_colors_info=”{}” theme_builder_area=”post_content”][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_2″ _builder_version=”4.25.0″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” custom_margin_tablet=”||20px||false|false” custom_margin_phone=”||20px||false|false” custom_margin_last_edited=”on|phone” custom_padding=”||0px|||” global_colors_info=”{}” theme_builder_area=”post_content”]<\/p>\n
Mikroprojekt f\u00f6r mikroliv<\/h3>\n
Projektet har unders\u00f6kt och utvecklat metoder f\u00f6r att st\u00e4rka det mikrobakteriella livet i odlingsb\u00e4ddar p\u00e5 Res\u00f6 G\u00e5rd. Inledande jordprover visade att mikrolivet redan var starkt, s\u00e4rskilt i t\u00e4ckodlade b\u00e4ddar, vilket ledde till att fokus lades p\u00e5 att vidareutveckla t\u00e4ckodlingen ist\u00e4llet f\u00f6r att producera kompostte. Genom insamling av gr\u00f6nt t\u00e4ckmaterial och \u00e5terkommande mikroskopanalyser har projektet gett \u00f6kad f\u00f6rst\u00e5else f\u00f6r hur jordens mikroorganismer kan gynnas f\u00f6r en mer h\u00e5llbar och resilient odling.<\/p>\n
Som konkret resultat har en l\u00e4ttillg\u00e4nglig informationsbroschyr om mikroliv tagits fram och delas b\u00e5de digitalt och p\u00e5 plats. Projektet har samtidigt lagt grunden f\u00f6r fortsatt utveckling av h\u00e5llbara odlingsmetoder, s\u00e5som vintert\u00e4ckning och arbete med bioaktiv kompost, med m\u00e5let att l\u00e5ngsiktigt st\u00e4rka jordh\u00e4lsan och minska behovet av externa insatsmedel.<\/p>\n
[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_4″ _builder_version=”4.25.0″ _module_preset=”default” background_color=”#0C4160″ custom_padding_phone=”25px|20px|25px|20px|true|true” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_text _builder_version=”4.27.0″ _module_preset=”1d618117-d20a-4bf3-b689-e518ae14949f” global_colors_info=”{}” theme_builder_area=”post_content”]<\/p>\n
Om mikroprojektet<\/h6>\n
[\/et_pb_text][et_pb_text _builder_version=”4.27.4″ _module_preset=”1d618117-d20a-4bf3-b689-e518ae14949f” custom_padding=”||20px||false|false” global_colors_info=”{}” theme_builder_area=”post_content”]<\/p>\n
Projekt\u00e4gare: <\/strong>Res\u00f6 G\u00e5rd AB<\/p>\nPlats: <\/strong>Tanum<\/p>\nLeaderst\u00f6d: <\/strong>40 000 kr<\/p>\nBudget: <\/strong>60 000 kr<\/p>\n[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_4,1_2,1_4″ use_custom_gutter=”on” gutter_width=”2″ _builder_version=”4.25.0″ _module_preset=”default” width_tablet=”90%” width_phone=”90%” width_last_edited=”on|phone” custom_margin=”0px||||false|false” custom_padding=”20px||||false|false” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_column type=”1_4″ _builder_version=”4.25.0″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_image src=”https:\/\/leaderbohuslan.se\/wp-content\/uploads\/sites\/24\/2024\/05\/odlarnairad-scaled.jpg” title_text=”odlarnairad” align=”center” _builder_version=”4.27.4″ _module_preset=”default” custom_margin=”||0px||false|false” custom_padding=”||0px||false|false” global_colors_info=”{}” theme_builder_area=”post_content”][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_2″ _builder_version=”4.25.0″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” custom_margin_tablet=”||20px||false|false” custom_margin_phone=”||20px||false|false” custom_margin_last_edited=”on|phone” global_colors_info=”{}” theme_builder_area=”post_content”]<\/p>\n
Ciderprojektet<\/h3>\n
alvar & ivar p\u00e5 Tj\u00f6rn har tagit fram en sammanh\u00e5llen visuell identitet och nytt informationsmaterial f\u00f6r g\u00e5rdens hantverkscider. Inom projektet har etiketter, en g\u00e5rdsskylt och en tryckt folder formgivits i samarbete med illustrat\u00f6r och sommelier, och ett uppl\u00e4gg f\u00f6r ciderprovningar och visningar har utvecklats. Detta har gjort det m\u00f6jligt att presentera b\u00e5de g\u00e5rd och produkt p\u00e5 ett mer professionellt och enhetligt s\u00e4tt inf\u00f6r kommande g\u00e5rdsf\u00f6rs\u00e4ljning.<\/p>\n
Projektet har st\u00e4rkt varum\u00e4rket, f\u00f6rb\u00e4ttrat bes\u00f6ksupplevelsen och skapat goda f\u00f6ruts\u00e4ttningar f\u00f6r fortsatt dryckesutveckling. Intresset har varit stort, med uppm\u00e4rksamhet i lokal media och kommande lansering i Systembolagets lokala sortiment. Arbetet lever vidare genom utbyggd produktionskapacitet och planerade arrangemang kring hantverkscider, vilket ytterligare f\u00f6rdjupar g\u00e5rdens erbjudande och framtida bes\u00f6ksverksamhet.<\/p>\n
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Om mikroprojektet<\/h6>\n
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Projekt\u00e4gare: <\/strong>alvar & ivar surdegsbageri ab<\/p>\nPlats:<\/strong> Hj\u00e4lteby – Tj\u00f6rn<\/p>\nLeaderst\u00f6d: <\/strong>40 000 kr<\/p>\nBudget: <\/strong>58 500\u00a0kr<\/p>\n[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_4,1_2,1_4″ use_custom_gutter=”on” gutter_width=”2″ _builder_version=”4.25.0″ _module_preset=”default” width_tablet=”90%” width_phone=”90%” width_last_edited=”on|phone” custom_margin=”0px||||false|false” custom_padding=”20px||||false|false” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_column type=”1_4″ _builder_version=”4.25.0″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_image src=”https:\/\/leaderbohuslan.se\/wp-content\/uploads\/sites\/24\/2023\/01\/bild-4.jpg” title_text=”bild” align=”center” _builder_version=”4.27.4″ _module_preset=”default” custom_margin=”||0px||false|false” custom_padding=”||0px||false|false” global_colors_info=”{}” theme_builder_area=”post_content”][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_2″ _builder_version=”4.25.0″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” custom_margin_tablet=”||20px||false|false” custom_margin_phone=”||20px||false|false” custom_margin_last_edited=”on|phone” global_colors_info=”{}” theme_builder_area=”post_content”]<\/p>\n
Utveckling av g\u00e5rdsbutik<\/h3>\n
Sk\u00e5lldals lilla ekomejeri i Kode har effektiviserat sin g\u00e5rdsbutik genom installation av ett nytt kassasystem och utveckling av en digital kunskapsbank. Projektet har frigjort tid som ist\u00e4llet har anv\u00e4nts f\u00f6r att bredda sortimentet och skapa n\u00e4rmare kontakt med kunder genom sociala medier och informationsfilmer om g\u00e5rdens produktion \u2013 fr\u00e5n ko till glas. Arbetet har haft som m\u00e5l att \u00f6ka f\u00f6rst\u00e5elsen f\u00f6r sm\u00e5skaligt jordbruk, st\u00e4rka relationerna med lokala leverant\u00f6rer och fr\u00e4mja en mer h\u00e5llbar matkonsumtion. Genom \u00f6kad synlighet och digitala insatser har mejeriet ocks\u00e5 bidragit till att inspirera till en starkare lokal matgemenskap.<\/p>\n
[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_4″ _builder_version=”4.25.0″ _module_preset=”default” background_color=”#0C4160″ custom_padding_phone=”25px|20px|25px|20px|true|true” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_text _builder_version=”4.27.0″ _module_preset=”1d618117-d20a-4bf3-b689-e518ae14949f” global_colors_info=”{}” theme_builder_area=”post_content”]<\/p>\n
Om mikroprojektet<\/h6>\n
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Projekt\u00e4gare: <\/strong>Sk\u00e5lldals lilla eko-mejeri<\/p>\nPlats:<\/strong> Kode – Kung\u00e4lv<\/p>\nLeaderst\u00f6d: <\/strong>40 000 kr<\/p>\nBudget: <\/strong>64 470 kr<\/p>\n[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_4,1_2,1_4″ use_custom_gutter=”on” gutter_width=”2″ _builder_version=”4.25.0″ _module_preset=”default” width_tablet=”90%” width_phone=”90%” width_last_edited=”on|phone” custom_margin=”0px||||false|false” custom_padding=”20px||||false|false” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_column type=”1_4″ _builder_version=”4.25.0″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_image src=”https:\/\/leaderbohuslan.se\/wp-content\/uploads\/sites\/24\/2023\/01\/mat-i-bohuslan-ikon.png” title_text=”mat-i-bohuslan-ikon” align=”center” _builder_version=”4.27.4″ _module_preset=”default” custom_margin=”||0px||false|false” custom_padding=”||0px||false|false” global_colors_info=”{}” theme_builder_area=”post_content”][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_2″ _builder_version=”4.25.0″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” custom_margin_tablet=”||20px||false|false” custom_margin_phone=”||20px||false|false” custom_margin_last_edited=”on|phone” custom_padding=”||0px|||” global_colors_info=”{}” theme_builder_area=”post_content”]<\/p>\n
F\u00f6rstudie Bohusl\u00e4nsk g\u00e5rdskyckling<\/h3>\n
Projektet kartlade m\u00f6jligheterna att starta produktion och f\u00f6rs\u00e4ljning av gr\u00e4suppf\u00f6dd g\u00e5rdskyckling i Bohusl\u00e4n. Genom marknadsunders\u00f6kningar, studiebes\u00f6k och faktainsamling togs ett underlag fram f\u00f6r hur samverkan mellan flera g\u00e5rdar kan organiseras. Arbetet visade att det finns intresse fr\u00e5n fler g\u00e5rdar i regionen och att ett gemensamt slakteri kan vara en central l\u00f6sning f\u00f6r att m\u00f6jligg\u00f6ra produktionen. M\u00e5let var att unders\u00f6ka f\u00f6ruts\u00e4ttningarna f\u00f6r att m\u00f6ta efterfr\u00e5gan p\u00e5 en lokal produkt som idag saknas i regionen. Resultaten sammanst\u00e4lldes i en rapport som spridits via sociala medier och lokala n\u00e4tverk. Projektet har byggt p\u00e5 sm\u00e5skalighet, samarbete mellan g\u00e5rdar och utveckling av en mer h\u00e5llbar livsmedelsproduktion.<\/p>\n
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Om mikroprojektet<\/h6>\n
[\/et_pb_text][et_pb_text _builder_version=”4.27.4″ _module_preset=”1d618117-d20a-4bf3-b689-e518ae14949f” custom_padding=”||20px||false|false” global_colors_info=”{}” theme_builder_area=”post_content”]<\/p>\n
Projekt\u00e4gare: <\/strong>S\u00f6dra Flat<\/p>\nPlats: <\/strong>Lysekil<\/p>\nLeaderst\u00f6d: <\/strong>40 000 kr<\/p>\nBudget: <\/strong>60 000 kr<\/p>\n[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_4,1_2,1_4″ use_custom_gutter=”on” gutter_width=”2″ _builder_version=”4.25.0″ _module_preset=”default” width_tablet=”90%” width_phone=”90%” width_last_edited=”on|phone” custom_margin=”0px||||false|false” custom_padding=”20px||||false|false” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_column type=”1_4″ _builder_version=”4.25.0″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_image src=”https:\/\/leaderbohuslan.se\/wp-content\/uploads\/sites\/24\/2023\/01\/mat-i-bohuslan-ikon.png” title_text=”mat-i-bohuslan-ikon” align=”center” _builder_version=”4.27.4″ _module_preset=”default” custom_margin=”||0px||false|false” custom_padding=”||0px||false|false” global_colors_info=”{}” theme_builder_area=”post_content”][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_2″ _builder_version=”4.25.0″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” custom_margin_tablet=”||20px||false|false” custom_margin_phone=”||20px||false|false” custom_margin_last_edited=”on|phone” global_colors_info=”{}” theme_builder_area=”post_content”]<\/p>\n
G\u00e5rdsbutik 2.0<\/h3>\n
Utg\u00e5rds G\u00e5rdsbutik i Fj\u00e4llbacka tar n\u00e4sta steg i sin utveckling med fokus p\u00e5 energieffektivisering och produktutveckling. Projektet omfattar installation av v\u00e4rmepump f\u00f6r b\u00e4ttre klimat i butiken, optimering av butiksytan i samarbete med Hallands Matgille samt framtagning av nya produkter baserade p\u00e5 lokala r\u00e5varor.
Syftet \u00e4r att skapa en mer h\u00e5llbar drift, minska svinnet och st\u00e4rka f\u00f6rs\u00e4ljningen av b\u00e5de egna och lokala producenters varor.
Med ett mer energieffektivt system, nya produkter och en uppdaterad butiksmilj\u00f6 bidrar satsningen till \u00f6kad h\u00e5llbarhet och tillv\u00e4xt f\u00f6r den lokala matproduktionen i norra Bohusl\u00e4n.<\/p>\n
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Om mikroprojektet<\/h6>\n
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Projekt\u00e4gare: <\/strong>Utg\u00e5rds hantverksbageri & g\u00e5rdshandel<\/p>\nPlats:<\/strong> Fj\u00e4llbacka – Tanum<\/p>\nLeaderst\u00f6d: <\/strong>40 000\u00a0kr<\/p>\nBudget: <\/strong>57 680 kr<\/p>\n[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_4,1_2,1_4″ use_custom_gutter=”on” gutter_width=”2″ disabled_on=”on|on|on” _builder_version=”4.25.0″ _module_preset=”default” width_tablet=”90%” width_phone=”90%” width_last_edited=”on|phone” custom_margin=”0px||||false|false” custom_padding=”20px||||false|false” disabled=”on” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_column type=”1_4″ _builder_version=”4.25.0″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_image src=”data:image\/svg+xml;base64,PHN2ZyB3aWR0aD0iMTA4MCIgaGVpZ2h0PSI1NDAiIHZpZXdCb3g9IjAgMCAxMDgwIDU0MCIgeG1sbnM9Imh0dHA6Ly93d3cudzMub3JnLzIwMDAvc3ZnIj4KICAgIDxnIGZpbGw9Im5vbmUiIGZpbGwtcnVsZT0iZXZlbm9kZCI+CiAgICAgICAgPHBhdGggZmlsbD0iI0VCRUJFQiIgZD0iTTAgMGgxMDgwdjU0MEgweiIvPgogICAgICAgIDxwYXRoIGQ9Ik00NDUuNjQ5IDU0MGgtOTguOTk1TDE0NC42NDkgMzM3Ljk5NSAwIDQ4Mi42NDR2LTk4Ljk5NWwxMTYuMzY1LTExNi4zNjVjMTUuNjItMTUuNjIgNDAuOTQ3LTE1LjYyIDU2LjU2OCAwTDQ0NS42NSA1NDB6IiBmaWxsLW9wYWNpdHk9Ii4xIiBmaWxsPSIjMDAwIiBmaWxsLXJ1bGU9Im5vbnplcm8iLz4KICAgICAgICA8Y2lyY2xlIGZpbGwtb3BhY2l0eT0iLjA1IiBmaWxsPSIjMDAwIiBjeD0iMzMxIiBjeT0iMTQ4IiByPSI3MCIvPgogICAgICAgIDxwYXRoIGQ9Ik0xMDgwIDM3OXYxMTMuMTM3TDcyOC4xNjIgMTQwLjMgMzI4LjQ2MiA1NDBIMjE1LjMyNEw2OTkuODc4IDU1LjQ0NmMxNS42Mi0xNS42MiA0MC45NDgtMTUuNjIgNTYuNTY4IDBMMTA4MCAzNzl6IiBmaWxsLW9wYWNpdHk9Ii4yIiBmaWxsPSIjMDAwIiBmaWxsLXJ1bGU9Im5vbnplcm8iLz4KICAgIDwvZz4KPC9zdmc+Cg==” _builder_version=”4.25.0″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_2″ _builder_version=”4.25.0″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_text _builder_version=”4.25.0″ _module_preset=”default” custom_margin_tablet=”||20px||false|false” custom_margin_phone=”||20px||false|false” custom_margin_last_edited=”on|phone” global_colors_info=”{}” theme_builder_area=”post_content”]<\/p>\n
Lorem ipsum<\/h3>\n
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Nam eleifend imperdiet sem. Ut felis mauris, vestibulum at ultrices nec, elementum in sapien. Sed dolor purus, ullamcorper sed vehicula quis, mattis ut tortor. Pellentesque gravida neque nisl, id posuere metus maximus vitae. Donec eu iaculis ante. Maecenas tempor tortor vel lorem egestas, id lobortis odio condimentum.<\/p>\n
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Lorem ipsum<\/h6>\n
[\/et_pb_text][et_pb_text _builder_version=”4.25.0″ _module_preset=”1d618117-d20a-4bf3-b689-e518ae14949f” custom_padding=”||20px||false|false” global_colors_info=”{}” theme_builder_area=”post_content”]<\/p>\n